It’s officially Summer, and that means one thing across the great country of ‘Murica: busting out the grill and cookin’ up some burgers and dogs. It’s a simple concept that gets overlooked within the dance music scene, however, Claude VonStroke and company aim to change that. The dirtybird players are taking their grills on the road across the U.S of A and will be serving up good food and good music in Brooklyn, Detroit, San Francisco, Los Angeles, and Toronto. Featuring the label boss himself, Claude, and running mate Justin Martin, the superstar pair will be joined by various dirtybird crew members such as Justin Jay, J. Phlip, Eats Everything, Christian Martin, Worthy, and Ardalan. And of course, they have a chef with them at all the stops! Vibe to some bass bubbling beats with a burger in your mouth, served fresh by the dirtybird chef, Grillson. It’s going to be one of the hottest events of the Summer, and without a doubt one of the most down to Earth and fun outings we’ve come across of late. While other shows focus on over the top lighting and enough electrics to run a small country, the dirtybird crew keep it simple, and effectively bring us all back to our roots: fun with your friends at a bbq part -with the added bonus of listening to one of the most infectious brands of house music out there.
Solely in the lead with regards to American labels that focus on real house music, dirtybird is the wave around these parts. As the sounds of deep house, tech house, and future slowly creep into the U.S market from overseas, dirtybird captains the U.S contingent, serving up a speaker-shaking, butt-rumbling brand of low-end heavy, bass-heavy, four to the floor that never fails to get the party started.